无论是在学校还是在社会中,大家一定都接触过作文吧,作文是一种言语活动,具有高度的综合性和创造性。那么一般作文是怎么写的'呢?以下是小编帮大家整理的我的家乡英语作文3篇,欢迎阅读与收藏。
我的家乡英语作文 篇1
Shanghai is my hometown. It is a modern and busy city with a long history. It is famous for its night view. There are a lot of department stores and huge shopping centres, so Shanghai is known as a ‘shopping Paradise’. If tourists come to Shanghai, it will be very easy for them to go shopping here. They can also have a lot of delicious food to enjoy. Welcome to Shanghai!
我的家乡英语作文 篇2
My Home Town我的家乡 My home town is a beautiful place. It stands beside a wide river and is rich in fish and rice. But in the old days it was a poor and backward little town. Many people had no work. They lived a hard life. In 1949 my hometown was liberated. Since then great changes have taken place there. The streets have been widened. Factories, schools, hospitals, cinemas and theatres have sprung up one after another. The life of the people is greatly improved. I love my hometown. All the more I love its people. They are working hard so as to make it still richer and more beautiful.
我的家乡英语作文 篇3
With the ever-changing science development, constantly improve people's living standard, the hometown of the remote small mountain village is rich, dongdong beautiful two-storey houses everywhere, clean and beautiful hotel also can be seen everywhere. But when it comes to the local flavor of the snack - the cold skin, it's a great compliment.
Liangpi look like is very good-looking, you see, glittering and translucent get rid of liangpi dipped in brown with miso soup, adorned among them is their green cucumber silk, oh, and the strips of dark brown seaweed. White garlic foam mixed with yellow ginger, and a large spoon of sesame oil, as if a piece of white jade scattered in the grass, really let a person to drop! Liangpi practices is very simple, very simple, the streets of summer home there are many snack bar: a guest came in, and send you a cup of herbal tea, then began Shouting into the kitchen, the prepared liangpi cut into strips, then put in a large bowl, put the cucumber and kelp, sprinkle with garlic and ginger, and add some sesame oil and soy sauce, if enough good, also can pour a tablespoon of red chili oil.
Every time I go back to my hometown, I like to taste the cold skin, because when I go home, it is very cool to eat some cold skin. Whenever a large bowl of liangpi onto the floor in front of me, but I always raise chopsticks XiaBuQu, just feel so good things to eat, eat is bad, but yield to the 'cry' of stomach, eat it. I especially like to use chopsticks to pick up liangpi, put in his mouth, sliding up and a chewing carefully, sour feeling, it's delicious, and then pick up the taste a piece of green cucumber silk, powerful and vegetable sauce taste fragrance, make me delicious, with longing.
Remember once, when I eat liangpi, due to the greedy is not careful, 'slip' 1, liangpi suction in the throat by me, kept cough, there inspired others aside stare at me strangely. I was too impatient, but then I let my mother put a large meal into it, and then I took a few more shots, and the cool skin finally fell down.
The local flavor snack ah, although have a few years have not tasted, but your that fresh taste is my fond memories.
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